Matt’s Stock Island
Kitchen & Bar

Breakfast

• Traditional Breakfast

  (2) Eggs Your Way, Home Fries, White, Whole Wheat or Multigrain Toast, Sausage or Bacon

• Fruit Platter

  Vanilla Yogurt, Banana Nut Bread, Rolled Oat Granola, Berries, Pineapple, Cantaloupe, Honeydew, Watermelon

• Homestyle Buttermilk Biscuit

  Pork Sausage Gravy, (2) Eggs Your Way

• Avocado Toast

  Roasted Tomatoes, Corn Salad, Cotija Cheese, Poached Egg, Lime Crema, Multigrain Bread

• Belgian Waffle

  Served with whipped cream, fresh berries and Cinnamon Honey Butter.

• Steel Cut Oats

  Brown Sugar, Berries

• Omelette

  Choice of (3): Tomato, mushroom, spinach, Cheddar Cheese, bacon, Onion, Pepper, Sausage, crabmeat, shrimp. Served with Home Fries.

• Buttermilk Pancakes

  (3) Choice of Plain, Blueberry, or Chocolate Chip. Served with Maple Syrup and Cinnamon Butter

Sides

• Bacon
• Canadian Bacon
• Pork Sausage
• Turkey Sausage Patty
• Two Eggs
• Toast
• Home Fries
• Fruit
• Avocado

Coffee

• Bottomless Drip Coffee
• Americano
• Café Con Leche
• Cappuccino
• Latte
• Espresso
• Cold Brew

NA Beverages

• Juice
• Mint Limeade
• Unsweetened Iced Tea
• Soda

Brunch

• Traditional Breakfast

  2 Eggs Your Way, Home Fries, Toast, Sausage or Bacon

• Fruit Platter

  Berries, Pineapple, Cantaloupe, Honeydew, Watermelon, Vanilla Yogurt, Granola, Banana Nut Bread

• Sausage & Gravy

  Buttermilk Biscuit topped with Sausage Gravy and 2 Eggs Your Way

• Avocado Toast

  Roasted Heirloom Cherry Tomatoes, Corn Salad, Cotija Cheese, Poached Egg, Lime Crema, Multigrain Toast

• Belgian Waffle

  Whipped Cream, Fresh Berries, Cinnamon-Honey Butter

• Buttermilk Pancakes 

  3 Pancakes (Buttermilk, Blueberry, or Chocolate Chip), served with Maple Syrup & Cinnamon-Honey Butter

• Steak & Eggs 

  6oz Mojo marinated baseball sirloin with chimichurri, served with 2 eggs your way and home fries

Kids - 12 and Under

• Buttermilk Pancakes

  Choice of blueberry or chocolate chip

• Rise & Shine

  One egg, one pancake choice of bacon, ham or sausage, with choice of toast or home fries

• Waffle

  Topped with whipped cream

• Cheese Omelette

  Served with home fries

Dessert

• Key Lime Bread Pudding

• Beignets

• Chocolate Creme Brulee

Sides

• Bacon
• Canadian Bacon
• Pork Sausage
• Turkey Sausage Patty
• Two Eggs
• Toast
• Home Fries
• Fruit
• Avocado

Specialities - Served with Home Fries

• Build Your Own Omelet

  Choice of 3: Tomato, Cheddar, Monterey Jack, Onion, Pepper, Spinach, Mushroom, Bacon, Sausage, Crabmeat, Shrimp

• Croque Cubana

  Pulled Pork, Ham, Swiss, Half-Sour Pickle, all inside Challah Bread dipped in French Toast Batter

• Smash Burger

  2 Beef Patties, White American Cheese, Crispy Onion, Fried Egg, Roasted Garlic Aioli

• Crispy Chicken Sandwich

  Chicken Breast, lettuce, Tomato, Herb Mayo

• Smoked Salmon Frittata 

  Hard Boiled Eggs, Capers, Bermuda Onion, Monterey Jack, Crème Fraiche, Fresh Dill

• Classic Benedict

  English Muffin, Canadian Bacon, Poached Eggs, Hollandaise

• Southern Benedict 

  Buttermilk Biscuit, Pork Belly, Poached Eggs, Hollandaise

• Lobster Benedict 

  English Muffin, Cold-Water Lobster, Poached Eggs, Hollandaise

Starters

• She Crab Soup

  Blue Crab Sherry Fritter

• Deconstructed Caesar Salad

  Half head of baby romaine lettuce topped with caesar dressing, shaved parmesan and herb roasted croutons

• Yellowfin Tuna Tartare 

  Caper, Shallot, Toast, Chive, Citrus

• Key West Pink Shrimp Cocktail

  Key Lime Cocktail Sauce, Blackfish Seasoning

• Beef Carpaccio

  Truffled Egg Salad, Farm Greens, Asiago, Grilled Crostini

• Raw Oysters 1/2 Dozen

  Mignonette, Cocktail Sauce

• Seafood Tower

  6 Oysters, 4 Key West Pink Shrimp, fresh made seasonal ceviche, Tuna Tartare, & Condiments

Hand Helds

• Chicken Caesar Wrap

  Grilled chicken breast, romaine, tomato, parmesan, caesar dressing, served with french fries

• Asian Pork Belly Burger

  8oz three blend burger topped with seared pork belly, kimchi and guava BBQ, served with french fries; add a fried egg for extra

Entrees

• Blackened Mahi

  Blue Crab Succotash, Sweet Corn, Tomato Cream, Citrus Aioli

• Center Cut Filet of Beef

  Scallion mash Potato, Broccolini, Roasted Red Onions, Green Peppercorn Jus

• Grilled Pork Chop

  Sweet Corn and Asparagus Risotto, bell pepper jam

• Shrimp Linguine

  Blue Crab and Citrus Cream, Heirloom Tomato, Basil, Asiago

• Roasted Airline Chicken Breast

  Scallion Mashed Potato, Roasted Asparagus, Crispy Onions, Natural Jus

• Vegetable Pasta

  Linguine, Mixed Vegetables, Tomato Cream, Asiago

Desserts

• Key Lime Bread Pudding

  Served with coconut gelatoand creme anglaise

• Key Lime Pie

  Served with passion fruit sauce

• Fresh Berries

  Served with chantilly cream

• Chocolate Brulee

  Served with berry coulis

BREAKFAST $10

• RISE & SHINE

  One Egg | Choice of Bacon, Ham or Sausage | One Pancake | Toast or Home Fries

• BUTTERMILK PANCAKES

  Choice of Blueberry or Chocolate Chip

• WAFFLE

  Topped with Whipped Cream

• CHEESE OMELETTE

  with Home Fries

DINNER $15

• CHICKEN TENDERS

  Served with French Fries

• SHRIMP

  Grilled or Fried Served with French Fries

• BUTTERED PASTA

  Add Seasonal Vegetables or Tomato Sauce (optional)

• KID'S BURGER

  Served with French Fries

A gratuity of 20% will be added to parties of six or more

Desserts

• Fresh Berries

  Chantilly Cream

• Key Lime Bread Pudding

  Coconut Gelato and Crème Anglaise

• Chocolate Brulee

  Berry Coulis

• Key Lime Pie
  

  Passion Fruit Sauce

Liquid Dessert

• Key Lime Martini

  Vanilla Vodka, Lime Juice, Pineapple Juice, Coconut Cream, Graham Cracker Rim

• Espresso Martini

  Vanilla Vodka, Espresso, Kahlua, Mr. Black Cold Brew Liqueur

• Chocolate Martini

  Vanilla Vodka, Chocolate Bailey's, Cream

Ports, Cognac, Aperitifs

• Taylor Fladgate Tawny Port 20yr

• Taylor Fladgate Tawny Port 30yr

• Grand Marnier

• Grand Marnier Du Centenaire

• Grappa

• Remy XO Excellence

• Remy VSOP

• Caravella Limoncello

• Sauternes, Chateau Guiraud 1er, Bordeaux 2017

• Inniskillin Ice Wine, Cabernet Franc, Niagara Peninsula

Wines by the Glass or Bottle

• Prosecco, Syltbar Il Concerto

  Italy NV

• Champagne, Voirin Jumel Blanc de Blancs

  France

• Chardonnay, Sonoma-Cutrer

  Monterey County

• Pinot Grigio, Maso Canali

  Italy

• Albarino, Pazo das Bruxas

  Spain

• Chardonnay, Grgich Hills

  Napa Valley

• Sauvignon Blanc, The Crossings

  New Zealand

• Sancerre, Les Champs Clos

  Sancerre

• Pinot Gris, Acrobat

  Oregon

• Reisling, Augustin Kessler "R"

  Germany 

• Rose, Studio by Miraval

  France

• Pinot Noir, Williamette Valley Vineyards "Whole Clusters"

  Oregon

• Cabernet Sauvignon, Silver Oak

  Alexander Valley

• Cabernet Sauvignon, Black Stallion

  North Coast

• Cabernet Sauvignon, Caymus

  Napa Valley

• Malbec, Alta Vista Estate

  Argentina

• Tempranillo, El Coto

  Rioja

• Red Blend, Caymus Walking Fool

  California

• Red Blend, Vermillion

  California

• Zinfandel, Turley

  Napa Valley

*subject to daily changes based on availability.

First Course (Choose One)

• Artisan Ceasar Salad

  Half baby head of romaine topped with Caesar dressing, shaved parmesan, and fresh herb roasted croutons 

• Harvest Salad

  Mesclun mix, glazed pecans, dried cranberries, sliced red onions, heirloom cherry tomatoes tossed with a citrus vinaigrette   

• Butternut Squash Soup

  Creme fraiche 

Second Course

• Traditional Roasted Turkey

  Sausage & sage stuffing, gravy, green beans almondine, chive mashed potatoes, candied pecan sweet potatoes, and cranberry orange relish

Third Course (Choose One)

• Key Lime Bread Pudding

  Coconut gelato and crème anglaise  

• Sweet Potato Cheesecake

  Praline caramel sauce   

• Pumpkin Pie

  Chantilly cream 

• Fresh Berries

  Chantilly cream

First Course (Choose One)

• Caprese Salad

  Beef Steak Tomatoes, Burrata, Olive oil, balsamic glaze and chiffonade of fresh basil    

• Cream of Crab Soup

  Jumbo lump crab

• French Onion Soup

  Topped with swiss cheese, garnished with fresh chives

Second Course (Choose One)

• Key West Surf & Turf

  6oz filet with brandy demi-glace and 3 grilled key west jumbo shrimp with key lime beurre blanc,  grilled asparagus and chive mashed potatoes

• Jamaican Surf & Turf

  6oz filet with brandy demi-glace and a 4 oz Jerk Style Crab Cake with 3 mustard sauce, grilled asparagus and chive mashed potatoes

• Jamaican Crab Cakes

  Two 4 oz Jerk style Crab cakes with 3 mustard sauce served with grilled asparagus and chive mashed potatoes  

   

Third Course (Choose One)

• Key Lime Bread Pudding

  Coconut gelato and crème anglaise  

• Chocolate Crème Brulé

  Garnished with raspberries and fresh mint    

• Fresh Berries

  Chantilly cream